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CORN PUDDING | |
1 can cream style corn 2 eggs, beaten 1/2 c. milk 1 tsp. salt 2 tbsp. melted butter 3 tbsp. sugar 2 tbsp. flour 1/8 tsp. pepper Combine all ingredients. Sprinkle 5 soda crackers, broken on top of pudding. Bake at 350 degrees for 1 hour. The last 10 minutes take off lid and let brown. Serves 5 to 6 people. |
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