CORN PUDDING 
1 can cream style corn
2 eggs, beaten
1/2 c. milk
1 tsp. salt
2 tbsp. melted butter
3 tbsp. sugar
2 tbsp. flour
1/8 tsp. pepper

Combine all ingredients. Sprinkle 5 soda crackers, broken on top of pudding. Bake at 350 degrees for 1 hour. The last 10 minutes take off lid and let brown. Serves 5 to 6 people.

 

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