1 (10.6 oz) pkg. refrigerated garlic breadsticks
20 slices pepperoni
20 (1/2 in.) cubes mozzarella cheese
1 c. heated pizza sauce

Heat oven to 375°F. Spray 8 in. square pan with non-stick cooking spray. Remove dough from can. Unroll dough, separate into strips. Cut each strip in half crosswise to make 20 pieces. Press each piece to form 2 1/2 in. squares. Top each square with 1 slice pepperoni and 1 cheese cube. Wrap dough around filling to completely cover; firmly press edges to seal. Place butter mixture from breadstick package into small microwave safe bowl. Microwave on high for 10-20 seconds or until melted. Dip each filled dough bite into melted butter. Place seam side down with sides touching in sprayed pan.

Bake qt 400°F 15-20 minutes or until golden brown. Cool 5 minutes. Remove from pan. Serve warm sticks with warm pizza sauce. You may use marinara sauce to replace pizza sauce.