1 lb. ground beef
1 egg
1/2 c. bread crumbs
1/4 c. milk
2 tbsp. onion soup mix
2 tbsp. catsup
2 tbsp. soy sauce
1/2 c. shredded Swiss cheese

Combine all ingredients and shape into loaf. Place in microwave safe dish. Cover with waxed paper. Microwave on high for 10 minutes turning dish after 5 minutes. Drain and cover with foil. Let stand 10 minutes before slicing.