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CORN FRITTERS | |
1 c. flour 1 tsp. baking powder 3/4 tsp. salt 1/4 tsp. paprika 2 c. cream-style corn 2 eggs, separated Mix flour, baking powder, salt and paprika together. Add corn and beaten egg yolks. Fold in stiffly beaten egg whites. Shape into patties. Fry in hot grease until browned on both sides. |
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