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MEXICAN SALAD BOWL | |
1/2 c. Best Foods real mayonnaise 1/4 c. minced green onions 2 tbsp. chili sauce 1 tsp. onion salt 1/2 tsp. chili powder 4 drops hot pepper sauce 1 (12 oz.) can whole kernel corn 1 (8 oz.) can red kidney beans 1 (7 oz.) can pitted ripe olives 2 c. shredded lettuce Mix first 7 ingredients, cover and chill. Drain and combine corn, beans and olives. Spoon into lettuce lined bowl. Serve with dressing. |
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