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FRUIT SALAD | |
1 (16 oz.) can fruit cocktail 1 (11 oz.) can mandarin oranges 1 (16 oz.) can pineapple chunks 2 bananas Green seedless grapes Strawberries (optional) 1 (3 oz.) pkg. vanilla pudding Mix fruit, all but bananas. Make pudding (DO NOT use instant pudding) substituting fruit juice for milk. Pour over fruit. Refrigerate. Add sliced bananas before serving. |
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