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CHERRY PUDDING | |
1 c. sugar 2 c. flour 1 c. milk 2 tsp. baking powder 1 c. boiling water 1 c. sugar 1 qt. sour cherries Mix first four ingredients. Mix boiling water, sugar and cherries (last 3 ingredients) and pour over sugar, flour, milk and baking powder mixture in a 9 x 13 inch long pan. Bake at 350 degrees about 50-60 minutes until nicely brown. (Sunbury-Trinity) |
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