1 lb. ground beef
1/2 cup uncooked rice
1/2 cup water
1/3 cup chopped onion
1/8 tsp. garlic powder
15 oz. can tomato sauce
2 tsp. Worcestershire sauce
1 tsp. salt
1/2 tsp. celery salt
1/8 tsp. pepper
1 cup water

Heat oven to 350°F. Mix meat, rice, 1/2 cup of water, onion, salts, garlic powder, and pepper. Shape mixture into balls. Place on ungreased baking dish. Stir together remaining ingredients and pour over meatballs. Cover with foil.

Bake for 45 minutes. Uncover, bake 15 minutes longer.