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CRANBERRY FLUFF | |
2 c. raw cranberries, ground 3 c. tiny marshmallows 3/4 c. sugar 2 c. diced unpeeled tart apples 1/2 c. seedless green grapes 1/2 c. walnuts, chopped 1/4 tsp. salt 1 c. cream, whipped Combine cranberries, marshmallows and sugar. Cover and chill overnight. Add apples, grapes, walnuts and salt. Fold in whipped cream. Chill. Turn into a serving bowl, or spoon into individual lettuce cups. Can be trimmed with green grapes if desired. Makes 8-10 servings. |
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