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| RUSSIAN BALLS | |
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1 c. butter 1/2 c. sugar 2 1/4 c. flour 1/4 tsp. salt 1 c. finely chopped nuts Mix all ingredients thoroughly. Bake at 400 degrees for 15 minutes. Remove from cookie and roll in confectioners sugar 2 times to coat these evenly. Should be 1 inch balls. | |
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