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| CONFETTI SLAW WITH CUMIN DRESSING | |
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1 sm. head red cabbage, chopped (about 3 c.) 1 med. tomato, chopped 1/3 c. sliced pimento olives (salad olives) 1 sm. onion, chopped 1/4 c. crumbled feta cheese 1 tbsp. snipped cilantro DRESSING: 1/4 c. vegetable oil 2 tbsp. tarragon or wine vinegar 3/4 tsp. salt 1/2 tsp. ground cumin 1 sm. clove garlic, crushed (optional) Dash of ground pepper Mix all salad ingredients together in a large salad bowl. Combine cumin dressing. Shake and toss with slaw when ready to serve. | |
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Savory! no irritating sweetness. Been making it for years but some LOVE it and some do not have a taste for it.
This was in Better Homes and Gardens Cookbook.