1/2 c. light corn syrup
1/2 c. sugar
1 c. plus 2 tbsp. peanut butter
2 c. corn flakes
1 c. Rice Krispies
1/2 c. nuts
1/2 c. coconut

FROSTING:

1/2 c. brown sugar
1/4 c. butter
2 tbsp. milk
1 c. powdered sugar
1/2 tsp. vanilla

Bring sugar and syrup to a boil. Add peanut butter. In another bowl mix corn flakes, Rice Krispies, nuts and coconut. Add peanut butter mixture to this and press into 9 x 13 inch buttered pan.

Frosting: Bring brown sugar, butter and milk to a boil. Add powdered sugar and vanilla. Frost bars.