1 can whole corn drained
1 can creamed corn
3 eggs
1/2 stick butter
1/2 c. sugar
1 c. milk
1 tsp. vanilla

Mix sugar, eggs, milk, and vanilla together. Pour into corn and stir. Cut butter squares and lay on top of mixture. Sprinkle with nutmeg.

Bake at 350 degrees for 1 hour.