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CHERRY UPSIDE DOWN CAKE | |
1 can cherry pie filling 1 (#2) can crushed pineapple, with juice 1 box cake mix 1/4 c. butter, melted In 9 x 13 cake pan, spread cherry pie filling. Add crushed pineapple, juice and all. Sprinkle cake mix over all. Add melted butter over top. Bake at 350 degrees for 60 minutes. |
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