1 lb. ground beef
1 med. onion, minced
1 tsp. salt
1/8 tsp. pepper
2 tbsp. flour
1 1/4 c. water
1/2 tsp. Worcestershire sauce
3/4 c. catsup

Cook meat and onion only until red disappears. Add salt, pepper and 2 tablespoons flour and mix. Add 1 1/4 cups water, Worcestershire sauce and catsup. Simmer 15 to 20 minutes while stirring. Very good.