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| CRAB BALL | |
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1 (8 oz.) pkg. cream cheese, softened 1 can crabmeat Dash of Old Bay seasoning COCKTAIL SAUCE: Equal amounts of ketchup and horseradish Mix cream cheese, crabmeat and Old Bay together. Chill for 1 hour. Form into a ball. Serve with Cocktail Sauce and crackers. | |
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