1 1/2 lb. ground beef
1 1/2 c. soft bread crumbs
4 tbsp. prepared mustard
2 1/2 tbsp. minced onion
1 1/2 tsp. Worcestershire sauce
1 1/2 tsp. salt
1/4 tsp. pepper
1 egg, beaten
1/2 c. catsup

Combine all ingredients thoroughly. Place mixture in a quart casserole and shape into an oblong loaf. Bake at 350 degrees for about 50 minutes. Baste a couple of times.