1 lb. squash, chopped
1/2 c. onions, chopped
1/4 c. butter, melted
1 c. biscuit mix
1 tbsp. salt, optional
4 eggs, beaten
1/2 tsp. garlic powder
1/4 c. oil
1 tbsp. dry onion soup
1 c. cheddar cheese, grated

Steam squash and onion. Mash and drain. Add butter. Mix together the next seven ingredients. Mix all. Pour into 13 x 9 x 2 inch greased baking dish. Bake at 350 degrees for 45 minutes. Cool. Cut into squares. Makes 24.