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FRESH VEGETABLE SALAD | |
1 bunch broccoli 1 bunch cauliflower 2-3 cucumbers 3-4 green peppers 5 or more sticks carrots 1 (16 oz.) Marzetti Garden Ranch Dressing Clean vegetables and cut them in chunks. Put all in a good size bowl, then pour the Garden Ranch Dressing in the bowl. Allow to sit a few hours, stirring halfway to make sure all the vegetables are covered. Keep in refrigerator. (You may use other kinds of vegetables of your choice also.) |
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