4 med. potatoes, cubed
8 lg. carrots, cut in circles
1 lg. sweet onion, chopped
4 squares aluminum foil, buttered
Salt & pepper
Parmesan cheese

Place 1 hole cubed potato, 2 carrots and 1/4 cup onion on each square of buttered foil. Season to taste. Fold foil over veggies securely. Place over hot coals or on hot gas grill. Cook 15 minutes on each side, turn once. Makes 4 servings.