1 1/2 lbs. ground beef
1 med. onion, finely chopped
1 clove garlic, minced
2 med. potatoes, peeled and diced
1 tsp. salt
1/2 tsp. pepper
1/4 tsp. cumin
1 (15 oz.) can tomato sauce
3 cans water (using tomato sauce can)
1 (12 oz.) can whole kernel corn
2/3 c. chopped green chile, fresh or frozen (or 1 can chopped green chile)

Brown ground beef. Add onion, garlic, and potatoes. Cook until onions are transparent. Add tomato sauce, water, corn, green chile, salt, pepper, and cumin. Simmer 1 hour.