2 c. sifted all purpose flour
3 tbsp. sugar
1 tsp. salt
3 tbsp. baking powder
2 eggs, separated
1 3/4 c. milk
4 tbsp. melted butter
Vanilla

Sift dry ingredients together into mixing bowl. Add egg yolks and milk slowly, beating until batter is smooth. Then add melted butter and fold in stiffly beaten egg whites.