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MOM'S MEAT LOAF | |
1 1/2 lb. ground beef 1 med chopped onion 1 1/2 tsp salt 2 -8 oz cans tomato sauce 3 tbsp vinegar 2 tbsp Worcestershire sauce 2 tbsp mustard 1 C fresh bread crumbs 1 egg, beaten 1/4 tsp pepper 1/2 C water 3 tbsp brown sugar Mix beef, bread crumbs, onion, egg, salt, pepper, and 1/2 can tomato sauce. Form into loaf and place in a shallow 7 x 10 inch pan. Combine remaining ingredients. Pour over loaf. Bake for 1 hour 15 minutes at 350. Baste often during baking. Makes 6 servings. |
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