2 pkgs. cherry powdered drink mix
48 oz. can pineapple juice
2 c. sugarqts. water
1 qt. ginger ale, chilled

Mix all ingredients in a gallon plastic jug except ginger ale. Place in freezer and stir every 2 to 3 hours to keep from freezing solid. When mixture has attained desired slush stage, place jug in refrigerator until ready to serve. Add chilled ginger ale at serving time. No ice needed.