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Results 1 - 10 of 27 for adding butter to soup

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Waste not, want not - ... blender until smooth. Heat gently in a small saucepan or microwave in a soup bowl until hot. Enjoy! Makes one serving.

If desired add a pound of one of the following meats: Combine all ingredients in a large bowl, mix and pour into a 9 x 13 pan. Mix together ...

Using a sharp slicing knife, ... strips, cutting across to make thin strips about 3/4-inch ... bit longer before adding in the remaining ingredients. Alternatively, ... a tablespoon of butter, stirring often. Add cored ... seasonings, adding beef soup base or bouillon, garlic powder, ... a bright green color.

On the day before Thanksgiving, ... cooking. The key to a good stock is to ... addition to the soup. Whole garlic cloves can ... be offset by adding the second layer of vegetables ... olive oil and/or butter until they take on some ... a hurry. Happy Holidays!

This old-fashioned authentic Cape Cod ... without a nod to modern preferences for low-fat fare. ... tablespoon of the butter (save remaining butter for later). ... take on color, adding minced garlic during the final ... flavor to this soup, especially when clam broth ... be the main ingredient!



Saute onion in butter. Add broccoli and cook ... cook until it melts. Add soup and rice. Mix thoroughly. Cook in a 325 degree oven for 25 minutes.

Empty package of split peas ... In a large soup pot or Dutch oven, sauté ... one tablespoon of butter and one tablespoon olive oil ... bay leaves. Bring to a boil for 1 minute; ... hand blender before adding carrots. Taste soup one half ... is served over pierogi!

White Sauce is the base ... of many casseroles, soups, gravies and sauces. It ... be doubled. Melt butter in a sauce pan and ... slightly and continue to stir until sauce becomes smooth ... be flavored by adding 1 teaspoon of low sodium ... Master or Kitchen Bouquet.

In a large saucepan, sauté ... in 1 tablespoon butter and 1 tablespoon olive oil; adding onions and after 2-3 minutes ... on stove. Allow to sit for 2-3 minutes, then ... or gravy before serving.

We love this recipe and ... well. Some keys to it that make a big ... good deal of butter when sautéing the vegetables. Other ... all the time adding other stuff or using other soups. I never liked spam ... or so. Feeds 5.

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