2 tbsp. fat-free Blue cheese dressing
1 tbsp. fat-free mayo
1/2 tsp. sugar
1/2 tsp. apple cider vinegar
black pepper to taste
1 apple, sliced and chopped
3 c. shredded cabbage
1/2 c. seedless red grape halves

Mix Blue cheese dressing, mayo, sugar, vinegar and pepper until blended well. Set aside. Cut apple slices in half (or chopped apple is fine). Combine apple, cabbage and grapes. Add dressing and toss to coat well.