1/2 lb. butter
1/2 c. brown sugar
1/2 c. white sugar
1 lg. or 2 sm. eggs
1 tbsp. vanilla

Mix well.

2 c. flour

1 tsp. salt
1/2 tsp. baking soda

1/2 to 1 c. chopped nuts

Almond extract can be used instead of vanilla

Form in small balls with teaspoon on lightly greased cookie sheet, flatten with glass dipped in sugar. Bake for 10 minutes in 375 degree oven.