1 stick or 1/2 c. butter
6 oz. chocolate chips
1/2 c. peanut butter
8 c. Rice Chex or Crispix
2 c. powdered sugar

Melt together butter, chocolate chips and peanut butter. Pour over 8 cups Rice Chex or Crispix; stir until well coated. In a large brown paper bag, put 2 cups powdered sugar, dump in Chex mixture. Close Bag, shake vigorously. Store in air-tight container. Kids love to make this one.