STRAWBERRY CAKE STUFF 
1 strawberry flavored cake

Bake according to package directions.

TOPPING:

1 (3 oz.) pkg. vanilla instant pudding
1 (8 oz.) pkg. cream cheese
1 c. powdered sugar
1 c. milk
4 oz. Cool Whip
1 qt. strawberries

Cool cake. Mix pudding, softened cream cheese, powdered sugar, and milk until smooth. Fold in Cool Whip. Add strawberries. Top cake. Refrigerate until served.

 

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