BRIDE'S PINK PUNCH 
1 (3 oz.) pkg. strawberry gelatin
1 c. boiling water
1 pkg. strawberry powdered drink mix
2 1/2 c. sugar
2 qts. water
1 (46 oz.) can pineapple juice
1 (10 oz.) bottle 7 Up
2 pts. pineapple sherbet

Dissolve gelatin in boiling water. Dissolve drink mix in cold water. Add sugar and stir well. Add pineapple juice and gelatin. Refrigerate. Add 7 Up and sherbet just before serving. Yields 35 servings.

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