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2 pkg. crescent rolls Press out on a cookie sheet. (Like making a bottom crust) Bake at 350 degrees for 7 - 10 minutes. Cool. 2 (8 oz.) pkg. cream cheese 2/3 c. mayonnaise 1 pkg. HIDDEN VALLEY® Ranch dressing 1/2 c. cauliflower 1/2 c. broccoli 1/2 c. onion 1/2 c. tomatoes 1/2 c. mushrooms (optional) 1/2 c. carrots, shredded Mix and spread over top cream cheese mixture. Top with one cup shredded cheese. Cut as finger food. Good Keeper! | |
HIDDEN VALLEY® is a registered trademark of HV Food Products Company.
This web site is not associated with The HV Food Products Company or its affiliates.
This web site is not associated with The HV Food Products Company or its affiliates.
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