VEGGIE BAR 
2 pkgs. crescent rolls
1 (6 oz.) pkg. cream cheese
1 pkg. Ranch style dressing mix, dry
1 c. Hellmann's mayonnaise

Press rolls in a large pizza pan. Bake at 375 degrees until brown. Let cool. Mix cream cheese, dressing mix and mayonnaise. Spread on crust. Top with fresh vegetables: broccoli, cauliflower, peppers, tomatoes, green onions. Sprinkle with shredded Mozzarella cheese.

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