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SCREWNOODLE SEAFOOD CASSEROLE | |
3/4 sm. pkg. screwnoodles 2 boiled eggs 2 sm. c. shrimp, boiled and peeled 1/2 yellow onion 2 cloves garlic 1/2 c. green onions, chopped 1 tbsp. bell pepper 1 tbsp. celery, chopped 1 can Rotel tomatoes 1 lb. crab meat 1 sm. can mushrooms 1 sm. jar pimentos 4 slices American cheese, chopped Cook and cool separately - then combine in large bowl first 3 ingredients. Saute and season to taste next 4 ingredients. Add crab meat and mushrooms. Continue cooking for 2-3 minutes. Combine sauteed mixture to noodle mixture. Add pimentos and cheese. |
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