REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
CHERRY CRUMB CAKE | |
1 1/2 c. sugar 3/4 tsp. salt 3 tsp. baking powder 3 c. flour 2 eggs 1 1/2 sticks butter 2 cans apples or peaches 1 can cherries or blueberries Mix first six ingredients together. Mixture will be crumbly. Spread 1/2 of the mixture in a 9 x 13 inch buttered baking dish. Spread canned fruit over mixture. Sprinkle remaining mixture on top. Bake at 350 degrees for 40-45 minutes or until light brown. Sprinkle with powdered sugar when cool. |
Add review Share |
SUPPORT THIS RECIPE BY SHARING | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |