2 lbs. white chocolate
1 (12 oz.) bag milk chocolate chips
1 (12 oz.) bag semi-sweet chocolate chips
2 (12 oz.) dry roasted peanuts

Melt in large bowl in the oven at 170 degrees. When melted, stir in 1 (12 ounce) jars of dry roasted peanuts. Drop by teaspoonful on wax paper. Makes about 100 chocolates.