IRISH COFFEE 
1 c. whipping cream
1/4 c. powdered sugar
1 tsp. vanilla
3 c. strong, hot coffee
8 tbsp. whiskey or brandy
4 tsp. sugar

Beat together the whipping cream, powdered sugar and vanilla. Chill.

Put 2 tablespoons of whiskey and 1 teaspoon sugar in each mug. Add hot coffee and top with dollop of whipped cream. Makes 4 servings.

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