Results 1 - 10 of 49 for baked tomato sauce pasta

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Baked ziti is comprised of three components; sauce, filling (much like a ... filling) and cooked pasta. These are assembled after ... of olive oil. Bake in a preheated 400°F until ... can of Hunt's tomato puree. Add salt to taste ... for about 4 servings.

Preheat oven to 375ºF. In a large saucepan boil pasta according to package directions. Drain ... pan, combine pasta sauce, garlic, basil, diced tomatoes ... mozzarella and Parmesan. Bake, uncovered, in preheated oven ... brown, cover with foil).

Preheat oven to 400 degrees. ... remaining ingredients except pasta and sprinkle over tomatoes. Bake 40 minutes in middle of ... for color. Serves 4.

Preheat your oven to 375°F ... denté. Drain the pasta and set aside. In a ... crushed tomatoes and tomato sauce. Stir in the dried ... aluminum foil and bake at 375°F for 25 minutes. ... brown. Remove the baked ziti from the oven and ... hot and enjoy! . Land

Cook turkey and onion in ... pink. Stir in tomato sauce, tomato paste, water, oregano, ... occasionally. Meanwhile cook pasta as directed on package; drain ... with Mozzarella cheese. Bake in preheated 375°F oven for ... five minutes before serving.



In skillet, brown in 2 ... mixture. Blend cooked pasta into flour mixture. Alternate layers ... dish. Top with tomato sauce. Bake at 350°F for 35 minutes. ... 6 to 8 servings.

Cook pasta according to package directions; drain. ... both cans of tomato sauce, tomato paste, 1/4 cup ... layers. Cover and bake at 350°F for 20 minutes ... Serves 6. . Ley-Harris

Preheat oven to 350°F. Cook ... combine prepared alfredo sauce, diced tomatoes, mushrooms, ham ... cheese over top. Bake at 350°F for 20 to ... and cheese is browned.

Preheat oven to 350°F. Sauté ... tomatoes and marinara sauce. Cook pasta al denté while sauce simmers. ... ending with cheese. Bake at 350°F for 30 minutes.

Combine pasta sauce, paste and diced tomatoes. ... casserole. Cover and bake at 375 degrees for 20 ... from sticking to the cheese. /CLEVELAND OH

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