1/2 c. butter
1-1/2 c. graham cracker crumbs
14 oz. can Eagle Brand milk
6 oz. pkg. semi sweet chocolate chips
6 oz. pkg. butterscotch morsels
1 can coconut
1 c. nuts

Combine butter and crumbs; press into a pan. Layer with chocolate chips, butterscotch chips and coconut. Sprinkle with nuts. Pour Eagle Brand milk on top.

Bake at 350°F for 25 to 30 minutes.