1/2 c. (1 stick) butter
1 c. graham cracker crumbs
1 c. coconut, flaked
1 c. chocolate chips
1 c. pecans, chopped
5 oz. (1 can) sweetened condensed milk

Mix together butter and crumbs. Press mixture firmly into the bottom of a 9x13-inch pan. Add layer of coconut, chocolate chips and pecans. Pour milk over top.

Bake at 350°F for 30 minutes. Cool in pan before serving.