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BLACK CAKE | |
1 lb. flour 1 lb. sugar 1 lb. butter 9 eggs 2 1/2 lbs. raisins 10 oz. currants 10 oz. citron 1/2 c. brandy 1/2 c. molasses 1 tsp. nutmeg 2 1/2 tsp. cloves 2 1/2 tsp. mace 2 1/2 tsp. cinnamon 1 tsp. baking soda Blend sugar and butter, add eggs. Blend dry ingredients, and add to egg mixture. Fold in remaining ingredients. Bake at 250 degrees for 2 1/2 hours in greased tube pan or until done. |
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