1 (8 oz.) jar peanut butter
1 stick soft butter
3 c. powdered sugar
1 (9 oz.) milk chocolate bar or chocolate chips
1/4 bar paraffin

Mix peanut butter, butter and powdered sugar by hand. Form mixture into small balls.

Melt chocolate with paraffin in double boiler. Dip balls in chocolate. Cool on wax paper. Refrigerate until firm.