3 tbsp. catsup
3 tbsp. vinegar
1 tbsp. lemon juice
2 tbsp. Worcestershire sauce
4 tbsp. water
2 tbsp. butter
3 tbsp. brown sugar
1 tsp. salt
1 tsp. paprika
1 tsp. chili powder
1 tsp. dry mustard
1/2 tsp. black or red pepper
2 chickens, cut up

Combine all ingredients except chicken. Heat thoroughly. Dip each piece of chicken in hot sauce. Place chicken in foil lined pan. Pour remaining sauce over chicken. Seal foil. Bake at 500 degrees 15 minutes. Reduce heat to 350 degrees, bake for 1 hour 15 minutes longer. Do not open foil during cooking.