3/4 c. All-Bran cereal
1/2 c. flour
1/4 c. brown sugar (packed)
1 tsp. cinnamon
1/4 c. butter (softened)
4 c. apples (cut in chunks)
2 tbsp. sugar
1 tbsp. lemon juice

Combine bran cereal, flour, brown sugar, cinnamon and butter. Mix until crumbly; set aside.

Put chopped apples in 8x8x2 inch pan. Sprinkle with lemon juice and sugar. Mix. Cover with cereal mixture and bake 375 degrees for about 30 minutes.