1 c. fresh strawberries, mashed OR 1 pkg. (10 oz.) frozen sliced strawberries, thawed and drained
2 c. plain yogurt
1/4 c. honey
6 waxed paper cups (4 oz.)
6 wooden sticks

1. In mixing bowl, combine strawberries, yogurt and honey; mix well.

2. Spoon mixture evenly into waxed paper cups.

3. Freeze 20 minutes and insert wooden stick into center of each cup.

4. Freeze until hard. Remove from paper cups for serving. Yield: 6 cups.