REVIEWED RECIPES |
More popular recipes... |
FEATURED |
SPECIAL RECIPES |
More featured recipes... |
BREAKFAST FRENCH HAM & EGGS | |
Bread Diced ham Shredded cheese 6 eggs, beaten Grease 9 x 13 inch pan. Layer bread on bottom, alternate the following on top of bread: ham, cheese and eggs. Repeat layers. Make this the day before and refrigerate overnight. Bake at 350 degrees for 20 to 30 minutes uncovered. Add any other ingredients you like. |
Add review Share |
SPREAD THE LOVE - SHARE THIS RECIPE | |||
Print recipe: | Printer-friendly version | ||
Link to recipe: | Copy | ||
Email recipe to: |
RECIPE PULSE |
TRENDING NOW |