HIDDEN VALLEY® PRETZELS 
18 oz. bag lg. broken pretzels
1 pkg. original HIDDEN VALLEY® Ranch dressing mix
1 tsp. lemon pepper
1 tsp. garlic powder
3/4 c. salad oil
1 tsp. dill weed

Combine Ranch dressing mix and oil. Add dill weed, lemon pepper and garlic powder. Pour over pretzels. Stir. Place in 13 x 9 inch pan. Bake at 325 degrees for 12-15 minutes. Stir occasionally during baking.

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