2 sm. loaves French bread (8 oz. each), cut in half lengthwise
8 oz. cream cheese or neufchatel cheese
1 env. (1.0 oz.) HIDDEN VALLEY® Ranch Milk Recipe Original Salad Dressing Mix

4 CUPS ASSORTED TOPPINGS:

Chopped onions
Chopped peppers
Chopped grated cheese

Slice bread crosswise into 1 inch fingers. Mix cream cheese and salad dressing mix together. Spread on bread. Pile on toppings. Broil until brown and bubbly. Makes about 4 1/2 dozen fingers.