1 lb. (3 1/2 c.) frozen hash browns, thawed (check label for fat grams, southern style 0)
1 1/2 c. chopped 97% fat free ham
1 c. shredded fat free Cheddar cheese
1/2 c. fat free Miracle Whip
1/2 c. skim milk
1/2 c. fresh bread crumbs
1 tbsp. butter buds, liquid form
Salt & pepper to taste

Combine potatoes, ham and cheese; mix lightly. Combine Miracle Whip and milk; mix well. Add dressing mixture to potato mixture; mix lightly. Spoon into 1 quart casserole.

Combine bread crumbs and butter buds. Sprinkle over potato mixture. Bake at 350 degrees for 40-45 minutes or until thoroughly heated.