10 1/2 sliced white bread
3/4 lb. cheddar cheese
1 1/2 c. diced ham
6 eggs
6 tbsp. melted butter
3/4 tsp. dry mustard
Salt & pepper
3 c. milk

Tear bread into small pieces, place on bottom of dish, add cheese and ham, pour melted butter over mixture, beat eggs, mustard, milk, pour over, cover with aluminum, refrigerate overnight, bake at 300 degrees for 45 minutes.