4 c. oatmeal
1 c. sugar
1/2 c. butter
1/2 c. Crisco
1/2 c. white Karo syrup
1 tsp. vanilla

Mix together oatmeal and sugar. Melt together butter and Crisco. Add Karo syrup and vanilla to melted mixture. Mix all ingredients together, spread in pan. Bake 15 minutes in 350 degree oven.

ICING:

1/2 c. peanut butter
1 (12 oz.) pkg. chocolate chips

Melt above together and spread over cooled crust. Refrigerate 15 minutes. Take out and cut. Keep refrigerated.